Come to Alegria for a fascinating tour of Spanish and Latin American Cuisine.

Chef Walter Cotta has created a unique and select menu just for you.

The foods of Spain and Latin America are rich in flavor, reminiscent of distinctive herbs and spices, which, when combined create many delightful dishes. We use only the purest ingredients with the highest quality of produce, fresh vegetables, choice of meats and fresh seafood, delivered daily.

Every item on the menu has been specially selected for it's flavor, with every detail, from portion size to table side presentation.