Soul of China is a tight knit family owned and run business. Edward Tio and Wendy Gu not only own the Chinese restaurant, but have also become friends with many customers over the years and know what they regularly order. Upon entering our dining room you will be met by our staff with smiling faces and will immediately be immersed into a calm and welcoming environment. With a wide selection of authentic Chinese food, there is something for everyone’s taste. Our menu consists of a new generation style of food from many different regions of China as well as some from Southeast Asia. Our signature dishes such as honey walnut shrimp and the Cantonese style steamed fish are sure to keep you wanting more. For the perfect Chinese Cuisine, Soul of China is the place to go. We hope to see you soon!